This was the most entertaining, unique event we’ve hosted at our house. What a blast! We had a local chef come over and lead us in preparing a 3 course meal. We made trout fish tacos, lamb chops and poached pears. It was amazing! The food was beyond delicious and it was such a great crowd. The kids made their own pizzas and by the end of the night we were all stuffed and quite happy.
If you’re interested, contact Chef Johnny G. He hosts cooking classes, catering events, and much more. He’s fabulous!
I made aprons for all the girls.
Food, Friends, and Wine…need I say more?
The Chef demonstrating how to filet a fish
Abe and B taking the fish de-boning very, very seriously.
All the food was delicious, but I think this part was my favorite. Pears poached in red wine, with chocolate ganache and freshly made cinnamon and nutmeg whipped cream. Heaven, truly heaven!


