We scurried down the mountain to meet up with our friends, the Tendlers. Connie’s birthday is this week and they are super busy folks. We were glad they could squeeze us in for a celebration. 

They introduced us a new restaurant, Bastiens. Mitch is a researcher extraordinaire. We know if he’s taking us somewhere that it’s going to be good. Bastiens feels old school and cool, but honestly we would passed it right up driving by on Colfax. I loved my steak, but the biggest hit was the grilled caesar salad. It was such an interesting flavor – something I’ve never had before and it was delicious. 

We had a great time, as usual, catching up with these fabulous friends. Love that family!