B had a busy day at the Kitchen so the girls and I hung out at home. I had lots of work to get done too, so I let each of the girls invite a friend over to play. It was quite a craft day for them. They made sailboats, foam cakes, and water color pictures. They couldn’t have been happier!

I dropped the girls off for a Kids Night Out program at their dance studio – which they absolutely adore – and I was able to attend the class at Blue Mountain Kitchen. B did such a great job, it was such a good time, and the food was delicious. The course was a healthy cooking class and although I don’t enjoy cooking I do enjoy eating. Amy joined me and the evening flew by far too quickly. 

I had devoured most of my meal before I remembered that I should take a picture. Here’s what’s left of the quinoa, salmon, and cucumber sauce. So delicious!

Our dessert: Panna Cotta with fresh strawberries and a balsamic reduction. Yum, Yum, Yum!